Pappardelle with Tomato Sauce and Anthotyro Cheese
Servings: 4 Preparation Time: 5’ Cooking Time: 20’ Ingredients 500g Pappardelle pasta 1 kg tomato [...]
Refreshing Salad with Vegetable Fusilli
Servings: 5-6 Cooking Time: 15’ Preparation Time: 15’ Ingredients 500g Vegetable pasta (vydoulas) 1 Florina [...]
Striftari ala Creme with Chicken, Bacon, and Spinach
Servings: 4 Preparation Time: 10’ Cooking Time: 35’ Ingredients 500g Stifado pasta 150g fresh spinach [...]
Shell Pasta with 4 Cheeses in the Oven
Servings: 6 Preparation Time: 5’ Cooking Time: 20’ Ingredients 500g vegetable shell pasta 200g parmesan [...]
Hylopites with Mushrooms and Roquefort
Servings: 4 Preparation Time: 10’ Cooking Time: 10’ Ingredients 4 tbsp olive oil 2 fresh [...]
Vegetable Trahanas with Mushrooms
Servings: 4 Preparation Time: 10’ Cooking Time: 15’ Ingredients 250g Vegetable Trahanas 200g Mushrooms 2 [...]
Sweet Trahanas Soup with Tomato
Servings: 2 Preparation Time: 2’ Cooking Time: 15’ Ingredients 1 cup sweet Trahanas 5 cups [...]
Sour Trahanas with Feta
Servings: 2 Preparation Time: 5’ Cooking Time: 15’ Ingredients 2.5 cups water or milk 1 [...]
