PEAS are an excellent choice for a healthy diet as they are rich in vitamins, minerals, and dietary fiber. Ideal for vegetarian and vegan recipes.
Description
With a wonderful green color, it highlights and gives a distinctive character to the dishes it is used in. It is the classic pea seed in chopped form, making it easier for cooking. Use it as a substitute for fava and for creamy velvety purées.
MUNG BEANS or mung beans, are a legume with a wonderful taste and high nutritional content. A particularly well-known food in Asia, as they offer many health benefits.
Large Beans offer a high content of protein, fiber, and iron. They cook slowly, providing excellent flavor to every dish.
RecipesThe gift of the earth on your plate
SERVINGS 4 PREPARATION TIME 30 MINUTES INGREDIENTS 250g lentils (or ½ package) 1 large onion, [...]
SERVINGS 4 PREPARATION TIME 150 MINUTES INGREDIENTS ½ kg Medium Beans 2 onions, finely chopped [...]
SERVINGS: 5 PREPARATION TIME 60’ INGREDIENTS 400g colorful giant beans 1 red Florina pepper, thinly [...]
