Red Rice with Feta

Servings: 5

Preparation Time: 60’

Ingredients

1. 500g Red Rice
2. 2 bunches fresh onions
3. 1L milk
4. 100g grated feta
5. 1 cup olive oil
6. 1 tsp nutmeg
7. Salt
8. Pepper

Instructions

1. Mix all the ingredients in a baking dish.
2. Add the milk, stir lightly again.
3. Bake in the oven at 180°C for 45 minutes, until the rice absorbs the milk.