Chickpeas (Coarse)
One of the oldest foods, dating back to Ancient Greece and Egypt. A “hidden secret” of Mediterranean and Greek cuisine, rich in energy. Try them in the form of a puree.
Recipes
The gift of the earth on your plate
Beluga Lentil Salad
SERVINGS: 6 PREPARATION TIME 60’ INGREDIENTS 500g beluga lentils 1 medium onion, finely chopped 2 [...]
Lentil Soup
SERVINGS 5 PREPARATION TIME 40 MINUTES INGREDIENTS 500g small lentils ½ cup extra virgin olive [...]
Braised Runner Beans with Tomatoes and Olive Oil
SERVINGS 4 PREPARATION TIME 50 MINUTES INGREDIENTS 500g package of beans (barbounia) 3/4 cup olive [...]
