Brown Rice
A reliable choice for dishes that prioritize the unaltered nutritional value of rice, as it contains significantly higher amounts of vitamins compared to other varieties. Try it in salads, as a side dish, or in pilaf.
Recipes
The gift of the earth on your plate
Shrimp with Brown Rice
SERVINGS: 4 – 6 COOKING TIME: 45 MINUTES INGREDIENTS 600 g brown rice Tyroleza with [...]
Vegetable Risotto
Place a pan on high heat and add olive oil, incorporating the mixture until the [...]
Black Rice with Vegetables
Servings: 5 Preparation Time: 60’ Ingredients 500g Black Rice 1 zucchini 1 green bell pepper [...]
